A Ceramic or glass top stove is an excellent modern appliance but there are a few extra tricks to keeping them clean and protecting them from damage than the older style radiant element stoves.
While the perfectly flat surface may be tempting to use as extra counter space by leaving items on top but this can be a bad idea; you might place items on it while the surface is still hot. The surface is rather durable but if it is cracked you will need to replace the entire surface and that part is very expensive even before an appliance technicians labour. Be cautious with what is placed on the stove and ensure nothing heavy can fall on it; if you have an over the range microwave ensure it is installed properly!
Cleaning can be rather simple as long as you keep a few tips in mind:
- Try to clean spills as soon as they occur and only use damp cloths to prevent anything from melting onto the cooktop.
- Never use abrasive scrubbing pads or you will scratch the surface or leave streaks on it.
- Avoid strong chemical cleaners. A simple paste of warm water and baking soda usually does the trick.
- Aside from wiping up spills; always clean when the surface is cool
- If something is stuck on and just not coming off find a cooktop scraper; several have been designed specifically for ceramic surfaces and can clean without causing damage.
If an element stops working you are going to need an appliance technician to repair it for you; do not try to do it yourself! Electric appliances draw in more power than small appliances and the risk of electrocution will have greater consequences. The cooktop itself is also difficult to work with and should only be done by someone with training on how to remove and reinstall without damage.
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